3.000 Ft
Type of wine: Dry, White
Grape variety: Ezerjó 100%
Alcohol: 12% vol
Terroir: Mór
Harvest: Hand harvest
Method: Gentle pressing, fast processing, barrel fermented and matured, with cooling.
Quality level: Premium
Temperature: 12 °C
Ezerjó, the emblematic variety of Mór, with a lot of love from Krisztina Csetvei. Characteristic wine, fermentation in wooden barrels, a real classic example of Mór wines. Krisztina ages Ezerjó in different vessels, this wine was aged in barrel, this is what ‘H’ (‘hordó’ = barrel) stands for. Hazelnut, floral notes, peach, spices and citrus. Delicately mineral. Lively and vibrant.
Weight | 1,3 kg |
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