7.000 Ft
Type of wine: Dry, white
Grape variety: Tramini, Grey-friendly orange wine
Alcohol: 12% vol.
Terroir: Mór
Harvest: Hand harvested
Preparation method: Soaking and fermentation on skins, gentle pressing, spontaneous, unclarified, unfiltered.
Quality level: Premium
Recommended consumption temperature: 10-12 °C
An exciting wedding of Vénhegy vineyards! We started the harvest with Szürkebarát grapes, which were soaked in skins for 16 days, fermented, and then continued with the Tramini harvest. The hand-harvested and selected grapes were fermented at the same time. After gentle pressing, the fermentation was completed in a tank. Unclarified, unfiltered, bottled wine without the addition of sulphur. Rosy and spicy wine with a long finish. Soaking it on the pinot gris skin gives the wine an orange/pink color.
Weight | 1,3 kg |
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