6.500 Ft
Type of Wine: Dry, White
Grape Variety: Ezerjó 100%
Alcohol: 11,5% vol.
Terroir: Mór
Harvest: Hand harvested
Technology:Gentle pressing, spontaneous fermentation in Hungarian oak barrels, unclarified, unfiltered.
Quality: Premium
Temperature: 11-13 °C
Our Ezerjo from Vénhegy (from our organic vineyard) was harvested in mid-September. After gentle pressing, the must was put into third- and quarter-filled Hungarian oak barrels, spontaneously fermented and matured. The neutral, citrus flavor characteristic of Ezerjó, freshness in the mouth. Unclarified, unfiltered, bottled wine without the addition of sulphur.
Weight | 1,3 kg |
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