7.000 Ft
Type of Wine: Dry, White
Grape Variety: Ezerjó Orangewine
Alcohol: 12,5% vol.
Terroir: Mór
Harvest: Hand harvest
Technology: Skin-soaked and fermented, gentle pressing, spontaneous, unfiltered, unfiltered.
Quality: Premium
Temperature: 11-13 °C
Amber wine was born from the Vénhegy ezerjo! The ezerjo was soaked on the skins for 16 days, fermented, and then pressed with a small wooden basket press. The hand-harvested and selected grapes fermented simultaneously in the vat. After gentle pressing, fermentation was completed in the tank. Unclarified, unfiltered, bottled wine without the addition of sulfur. Very rich, slightly vermouth-like, spicy, long-lasting wine, with a wonderful amber color.
Weight | 1,3 kg |
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